How Sweet It Is!

As the saying goes—“Life is short; eat dessert first.” That couldn’t be easier thanks to Sweetaly Dolceria’s Cheesecake in a Jar—a perfect single serving of delectable dessert in a little glass jar.

Four young boys meeting in the 8th grade formed a bond while wandering around their native Rome enjoying the many small cafes tucked around winding ancient streets, delighting in freshly made desserts.

They eventually all reunited as adults in California where their passion for food (and their friendships) were still strong, leading them to recreate the Italian desserts they had enjoyed all those years earlier.

Based on traditional recipes, they use fresh ingredients sourced from local sustainable farms, with milk and cream that are 100%  growth hormone free. And they use no artificial colors, flavors, sweeteners or preservatives.

These little gems truly are rich, indulgent and satisfying. My favorite is the Strawberry Ricotta Cheesecake followed closely by their Sea Salted Caramel Panna Cotta.

They also offer tiramisu, chocolate mousse and key lime ginger pie so there’s something for every taste.

The packaging couldn’t be cuter—an ideal grab-and-go treat for any occasion. And their size makes it easy to keep several stocked in the refrigerator for whenever you need a pick-me-up (which is exactly what tiramisu means!).

After trying Sweetaly Dolceria one word will come to mind: “grazie!”